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Eggs-Travaganza Easter Brunch


Restaurant Nineteen at the Caravelle is putting on a luxurious brunch for Easter on Sunday Apr. 12.

 

The brunch buffet will include decadent prime-cut carvings as well as a free flow of Moet & Chandon champagne. Diners will also receive a chocolate Easter rabbit to commemorate the occasion.

 

The cost is US$48++ per person and for more information please call 3823 4999 Ext. 27507.

 

Restaurant Nineteen, Ground Floor, Caravelle Hotel, 19 Lam Son Square, Q1, Ho Chi Minh City

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